Reading List: Cancer (889-1061)

Do Not Give Up Hope: When You Understand
The Cause Of Cancer You Can Stop Its Growth!

889.      Jee SH, et al. “Fasting serum glucose level and cancer risk in Korean men and women.” Journal of American Medical Association, (JAMA). Volume 293, Number 2, Pages 194-202. January 12, 2005. http://jama.ama-assn.org/cgi/content/abstract/293/2/194?etoc

890.      Stattin P, et al. “Prospective Study of Hyperglycemia and Cancer Risk.” Diabetes Care. Volume 30, page 561-567. 2007 http://care.diabetesjournals.org/cgi/content/abstract/30/3/561?ijkey=ef5c7a5dd4b2ae780d2e1c36b26818d5b9dc44be&keytype2=tf_ipsecsha

891.      Augustin LSA, et al.. “Glycemic Index, Glycemic Load, and Risk of Gastric Cancer.” Annals of Oncology, Volume 15, Number 4, Pages 581-584. 2004. http://annonc.oxfordjournals.org/cgi/content/abstract/15/4/581

892.     Wang F, Herrington M, Larsson J and Permert J. “The relationship between diabetes and pancreatic cancer.” Molecular Cancer, Volume 2, Number 4. 2003. http://www.molecular-cancer.com/content/2/1/4

893.     Michaud DS, et al. “Dietary Sugar, Glycemic Load, and Pancreatic Cancer Risk in a Prospective Study.” Journal of National Cancer Institute, Volume 94, Number 17, Pages 1293–1300. 2002. http://jnci.oxfordjournals.org/cgi/reprint/94/17/1293

894.     Kaaks R, Lukanova A and Kurzer MS. “Obesity, Endogenous Hormones, and Endometrial Cancer Risk.” Cancer Epidemiology Biomarkers & Prevention Volume 11, Number 12, Pages 1531-1543, December 2002. http://cebp.aacrjournals.org/cgi/content/full/11/12/1531

895.     Augustin LSA, et al. “Glycemic Index and Glycemic Load in Endometrial Cancer.” International Journal of Cancer Volume 105, Number 3, Pages 404-7. June 20, 2003. http://www3.interscience.wiley.com/cgi-bin/abstract/104081808/ABSTRACT?CRETRY=1&SRETRY=0

896.     Augustin LSA, et al. “Dietary Glycemic Index, Glycemic Load and Ovarian Cancer Risk: a case–control study in Italy.” Annals of Oncology, Volume 14, Number 1, Pages 78-84, 2003. http://annonc.oxfordjournals.org/cgi/content/full/14/1/78

897.     Silvera SAN, et al. “Dietary carbohydrates and breast cancer risk: a prospective study of the roles of overall glycemic index and glycemic load.” International Journal of Cancer, Volume 114, Number 4, Pages 653-8. Apr 20, 2005. http://www.cababstractsplus.org/google/abstract.asp?AcNo=20053067002

898.     Higginbotham S, et al. “Dietary Glycemic Load and Breast Cancer Risk in the Women’s Health Study.” Cancer Epidemiology Biomarkers & Prevention, Volume 13, Number 1, Pages 65-70, January 2004. http://cebp.aacrjournals.org/cgi/content/abstract/13/1/65

899.     Michaud DS, et al. “Dietary Glycemic Load, Carbohydrate, Sugar, and Colorectal Cancer Risk in Men and Women.” the Cancer Epidemiology Biomarkers & Prevention Volume 14, Number 1, Pages 138-147, January 2005. http://cebp.aacrjournals.org/cgi/reprint/14/1/138

900.     Higginbotham S, et al. “Dietary Glycemic Load and Risk of Colorectal Cancer in the Women’s Health Study.” Journal of National Cancer Institute, 2004; 96:229 –33. http://jnci.oxfordjournals.org/cgi/reprint/96/3/229

901.     Nelson WG, et al. “THE ROLE OF INFLAMMATION IN THE PATHOGENESIS OF PROSTATE CANCER.” the Journal of Urology Volume 172, Pages S6–S12, November 2004. http://www.ncbi.nlm.nih.gov/sites/entrez?cmd=Retrieve&db=PubMed&list_uids=15535435&dopt=AbstractPlus

902.     Augustin LSA, et al. “GLYCEMIC INDEX, GLYCEMIC LOAD AND RISK OF PROSTATE CANCER.” Internaional Journal  of Cancer Volume 112, Pages 446–450. 2004. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=15382070&cmd=showdetailview&indexed=google

903.     De Stefani E, et al. “Dietary sugar and lung cancer: a case-control study in Uruguay.” Nutrition and Cancer, Volume 31, number 2, Pages 132-7. 1998. http://www.ncbi.nlm.nih.gov/sites/entrez?cmd=Retrieve&db=pubmed&dopt=AbstractPlus&list_uids=9770725&query_hl=2&itool=pubmed_DocSum.

904.     Sargeant LA, et al. “Vitamin C and hyperglycemia in the European Prospective Investigation into Cancer–Norfolk (EPIC-Norfolk) study: a population-based study.” Diabetes Care, Volume 23, Number 6, Pages 726-32. June 2000. http://care.diabetesjournals.org/cgi/reprint/23/6/726.pdf

905.     Krone CA and Ely JTA. “Controlling Hyperglycemia as an Adjunct to Cancer Therapy.” Integrated Cancer Therapies, Volume 4, Number 1, Pages 25-31. 2005. http://ict.sagepub.com/cgi/content/abstract/4/1/25

906.     Ely JTA. “Glycemic Modulation of Tumor Tolerance.” Journal of Orthomolecular Medicine, Volume 11, Number 1, Pages 23-34. 1996. http://faculty.washington.edu/ely/JOM1.html

907.     Lin J, et al.  “A Prospective Study of Hemoglobin A1c Concentrations and Risk of Breast Cancer in Women.” Cancer Research Volume 66, Number 5, Pages 2869-2875. March 1, 2006. http://cancerres.aacrjournals.org/cgi/reprint/66/5/2869

908.     Donaldson MS. Nutrition and cancer: A review of the evidence for an anti-cancer diet. The Nutrition Journal. Volume 3, Number 19.  2004. http://www.nutritionj.com/content/3/1/19

909.     van Heijst JWJ, Niessen HWM, Hoekman K and Schalkwijk CG. “Advanced glycation end products in human cancer tissues: detection of Nepsilon-(carboxymethyl)lysine and argpyrimidine.” Annals of the New York Academy of Science. Volume1043, Number 1, Pages 725-33. June 2005.  http://www.annalsonline.org/cgi/content/abstract/1043/1/725

910.     Borugian MJ, et al. “Carbohydrates and Colorectal Cancer Risk among Chinese in North America.” Cancer Epidemiology, Biomarkers & Prevention.. Volume 11, Number 12, Pages 187–193, February 2002 http://cebp.aacrjournals.org/cgi/reprint/11/2/187

911.     Byers T, et al. “American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity.” CA Cancer Journal for Clinicians Volume 52, Number 2, Pages 92-119. 2002. http://caonline.amcancersoc.org/cgi/content/full/52/2/92

912.     Wiseman H and Halliwell B. “Review: Damage to DNA by reactive oxygen and nitrogen species: role in inflammatory disease and progression to cancer.” Biochemistry Journal. Volume 313, Pages 17–29. 1996. http://www.biochemj.org/bj/313/0017/3130017.pdf

913.     Mariani SM. Conference “Report: Breast Cancer: Prevention, Prediction, and Treatment.” (Highlights From the 2003 Annual Meeting of the American Association for Cancer Research; April 5-9, 2003. Toronto, Ontario, Canada. Medscape General Medicine Volume 5, Number 2. 2003. http://www.medscape.com/viewarticle/452119

914.     Schottenfeld D. “Alcohol as a co-factor in the etiology of cancer.” Cancer.Volume 43, Issue S5, Pages 1962-1966. http://www3.interscience.wiley.com/cgi-bin/abstract/112680608/ABSTRACT?CRETRY=1&SRETRY=0

915.     Schots R, et al. “Post-transplant complications: An early increase in serum levels of C-reactive protein is an independent risk factor for the occurrence of major complications and 100-day transplant-related mortality after allogeneic bone marrow transplantation.” Bone Marrow Transplantation. Volume 30, Pages 441–446. 2002. http://www.nature.com/bmt/index.html

916.     Min C-K, et al. “Post-Transplant Events: Patterns of C-reactive protein release following allogeneic stem cell transplantation are correlated with leukemic relapse.” Bone Marrow Transplantation. Volume 37, Number 5, Pages 493–498. 2006. Published online 23 January 2006. http://www.nature.com/bmt/journal/v37/n5/abs/1705276a.html

917.     Jancin B. “Virus May Trigger Many Cases of Breast Cancer.” INTERNAL MEDICINE NEWS • February 15, 2007. http://www.internalmedicinenews.com/article/PIIS1097869007701518/fulltext

918.     Siemes C, et al. “C-Reactive Protein Levels, Variation in the C-Reactive Protein Gene, and Cancer Risk: The Rotterdam Study.” Journal of Clinical Oncology, Volume 24, Number 33, Pages 5216-5222. November 20, 2006. http://jco.ascopubs.org/cgi/content/abstract/24/33/5216

919.     Langman MJS, Cheng KK, Gilman EA and Lancashire RJ. “Effect of anti-inflammatory drugs on overall risk of common cancer: case control study in general practice research database.” British Medical Journal. Volume 320, Number 7250, Pages 1642–1646. June 17;, 2000. http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=27410

920.     McLaughlin JK, et al. “Etiology of cancer of the renal pelvis. Etiology of cancer of the renal pelvis.” Journal of the Natlional Cancer Institue. Volume 71, Number 2, Pages 287-91. August 1983. http://www.uta.edu/faculty/sawasthi/Publications/References/Books/Book%201/Document%201.17.pdf

921.     Liu L-T, et al.. “Induction of RECK by nonsteroidal anti-inflammatory drugs in lung cancer cells.” Oncogene. Volume 21, Pages 8347 – 8350. 2002. http://www.nature.com/onc/journal/v21/n54/abs/1206017a.html

922.     Whitcomb DC. “Inflammation and Cancer V. Chronic pancreatitis and pancreatic cancer.” American Journal of  Physiology – Gastrointestine and Liver Physiology Volume 287, Pages G315-G319. 2004. http://ajpgi.physiology.org/cgi/content/full/287/2/G315

923.     Lu H, Ouyang W and Huang C. “Inflammation, a Key Event in Cancer Development.” Molecular Cancer Research. Volume 4, Number 4, Pages 221-233. 2006. http://mcr.aacrjournals.org/cgi/reprint/4/4/221

924.     Erlinger TP, Platz EA, Rifai N and Helzlsouer KJ. “C-Reactive Protein and the Risk of Incident Colorectal Cancer.” The Journal of American Medical Association. Volume 291 Number 5, Pages 585-590. February 4, 2004. http://jama.ama-assn.org/cgi/reprint/291/5/585

925.     Wall RJ, Shyr Y and Smalley W. “Nonsteroidal Anti-Inflammatory Drugs and Lung Cancer Risk: A Population-Based Case Control Study.” Journal of Thoracic Oncology: Volume 2, Number 2, Pages 109-114. February 2007.

926.     Khuder SA, Herial NA, Mutgi AB and Federman DJ. “A Metaanalysis. Nonsteroidal Antiinflammatory Drug Use and Lung Cancer.” Chest. Volume 127, Number 3, Pages 748-754. 2005. http://www.chestjournal.org/cgi/content/abstract/127/3/748

927.     Lowenfels AB, et al. “Pancreatitis and the Risk of Pancreatic Cancer.” The New England Journal of Medicine. Volume 328, Number 20, Pages 1433-1437. May 20, 1993. http://content.nejm.org/cgi/content/short/328/20/1433

928.     Risch HA and Howe GR. “Pelvic inflammatory disease and the risk of epithelial ovarian cancer.” Cancer Epidemiology Biomarkers & Prevention, Volume 4, Issue 5, Pages 447-451. July/August 1995. http://cebp.aacrjournals.org/cgi/reprint/4/5/447

929.     Trichopoulos D, et al. “Plasma C-Reactive Protein and Risk of Cancer A Prospective Study from Greece.” Cancer Epidemiology, Biomarkers & Prevention. Volume 15, Number 2, Pages 381–4. 2006.  http://cebp.aacrjournals.org/cgi/content/abstract/15/2/381

930. Sin DD, Man SFP, McWilliams A and Lam S. “Progression of Airway Dysplasia and C-Reactive Protein in Smokers at High Risk of Lung Cancer.” American Journal of Respiratory and Critical Care Medicine. Volume 173, Number 5, Pages 535-539. 2006. http://ajrccm.atsjournals.org/cgi/content/full/173/5/535

931.     Merletti F, et al. “Role of Tobacco and Alcoholic Beverages in the Etiology of Cancer of the Oral Cavity/Oropharynx in Torino, Italy.” Cancer Research. Volume 49, Number 17, Pages 4919-4924, September 1, 1989. http://cancerres.aacrjournals.org/cgi/reprint/49/17/4919

932.     Wang WH, et al. “Non-steroidal Anti-inflammatory Drug Use and the Risk of Gastric Cancer: A Systematic Review and Meta-analysis” Journal of the National Cancer Institute, Volume 95, Number 23, Pages 1784-1791. 2003. http://jnci.oxfordjournals.org/cgi/content/abstract/95/23/1784

933.     Reuters. “Risks of aspirin outweigh cancer benefit for most.” 03/16/2007. http://www.reuters.com/article/healthNews/idUSTON71115320070307

934.     Halber D. News Office Correspondent. “Studies link cancer, inflammatory disease.” news office, Massachusetts Institute of Technology. March 29, 2006. http://web.mit.edu/newsoffice/2006/cancer-links.html

935.     Gross L. “The role of viruses in the etiology of cancer and leukemia in animals and in humans.” Proceeding of the National Academy of Science of the United States of America. Volume 94, Number 9, Pages 4237-4238. April 1997. http://www.pnas.org/cgi/reprint/94/9/4237

936.     Higginbotham S, et al. “ Brief Communication: Dietary Glycemic Load and Risk of Colorectal Cancer in the Women’s Health Study.” Journal of the National Cancer Institute, Volume 96, Number 3, Pages 229-233, February 4, 2004. http://jnci.oxfordjournals.org/cgi/reprint/jnci%3b96/3/229

937.     Ohyama C, et al. “Carbohydrate structure and differential binding of prostate specific antigen to Maackia amurensis lectin between prostate cancer and benign prostate hypertrophy.” Glycobiology Advance Access originally published online on March 24, 2004. Volume 14, Number 8, Pages 671-679.  http://glycob.oxfordjournals.org/cgi/reprint/14/8/671

938.     Donaldson MS. “Nutrition and cancer: A review of the evidence for an anti-cancer diet.” Nutrition Journal. Volume 3, Number 19. 2004. http://www.nutritionj.com/content/3/1/19

939.     “Chronic inflammatory conditions that predisposes susceptible cells to neoplastic transformation.” http://i.cmpnet.com/cancernetwork/journals/oncology/images/o0202dt1.gif

940.     Moyad MA, Sakr WA, Hirano D and Miller GJ. “Complementary Medicine for Prostate Cancer: Effects of Soy and Fat Consumption.” Reviews in Urol.ogy. Volume 3, Supplement 2, Pages S20–S30. 2001. http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=1476079&rendertype=abstract

941.     Holmes MD, et al. “Physical Activity and Survival After Breast Cancer Diagnosis.” Journal of American Medical Association. Volume 293, Number 20, Pages 2479-2486. 2005. http://jama.ama-assn.org/cgi/content/full/293/20/2479?ijkey=dbfe13e7c07869a9c100a81c9919bf6f0de8aa96

942.     McTiernan A, et al. “Adiposity and Sex Hormones in Postmenopausal Breast Cancer Survivors.” Journal of Clinical Oncology, Volume 21, Issue 10,  Pages 1961-1966. May 2003. http://jco.ascopubs.org/cgi/content/full/21/10/1961

943.     Larsson SC, Bergkvist L and Wolk A. “Consumption of sugar and sugar-sweetened foods and the risk of pancreatic cancer in a prospective study.” American Journal of Clinical Nutrition. Volume 84, Number 5, Pages 1171-1176, November 2006. http://www.ajcn.org/cgi/content/abstract/84/5/1171

944.     Anderson KE, et al. “Diabetes and Endometrial Cancer in the Iowa Women’s Health Study.”  Cancer Epidemiology Biomarkers & Prevention. Volume 10, Number 6, Pages 611-616, June 2001. http://cebp.aacrjournals.org/cgi/reprint/10/6/611

945.     Rodriguez C, et al. “Diabetes and Risk of Prostate Cancer in a Prospective Cohort of US Men.” American Journal of Epidemiology.. Volume 161, Number 2.  Pages 147-152. 2005. http://aje.oxfordjournals.org/cgi/content/abstract/161/2/147

946.     De Rekeneire N, et al. “Diabetes, Hyperglycemia, and Inflammation in Older Individuals: The Health, Aging and Body Composition study.” Diabetes Care. Volume 29, Number 8, Pages 1902-8. August 2006. http://care.diabetesjournals.org/cgi/content/abstract/29/8/1902

947.     Kaklamani VG, et al. “Dietary Fat and Carbohydrates Are Independently Associated With Circulating Insulin-Like Growth Factor 1 and Insulin-Like Growth Factor–Binding Protein 3 Concentrations in Healthy Adults.” ournal of Clinical Oncology, Volume 17, Issue 10, Pages 3291-3298. October 1999. http://jco.ascopubs.org/cgi/content/abstract/17/10/3291

948.     Michaud DS, et al. “Dietary Patterns and Pancreatic Cancer Risk in Men and Women.” Journal of the National Cancer Institute, Volume 97, Number 7. Pages 518-524. April 2005. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=15812077&cmd=showdetailview&indexed=google

949.     Chen R, et al. The initiation of colon cancer in a chronic inflammatory setting.” Carcinogenesis. Volume 26, Number 9, Pages.1513–1519, 2005. http://carcin.oxfordjournals.org/cgi/reprint/26/9/1513

950.     Coussens LM and Werb Z. “ Inflammation and cancer.” Nature. Volume 420, Number 6917, Pages 860-7. December 19-26, 2002. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=12490959&cmd=showdetailview&indexed=google

951.     Schottenfeld D and Beebe-Dimmer J. “Chronic Inflammation: A Common and Important Factor in the Pathogenesis of Neoplasia.” A Cancer Journal for  Clinicians. Volume 56, Number 2, Pages 69–83. 2006.  http://caonline.amcancersoc.org/cgi/reprint/56/2/69

952.     Michels KB, et al. “Type 2 Diabetes and Subsequent Incidence of Breast Cancer in the Nurses’ Health Study.” Diabetes Care. Volume 26, Number 6, Pages 1752–1758, 2003. http://care.diabetesjournals.org/cgi/content/full/26/6/1752

953.     Bostick RM, et al. “Sugar, meat, and fat intake, and non-dietary risk factors for colon cancer incidence in Iowa women (United States).” Cancer Causes Control. Volume 5, Number 1, Pages 38-52. January 1994. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=8123778&cmd=showdetailview&indexed=google

954.     Tavani A. et al. “Consumption of sweet foods and breast cancer risk in Italy.“ Annals of Oncology. Volume 17, Pages 341–345, 2006. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=16249211&cmd=showdetailview&indexed=google

955.     Ghadirian P, Baillargeon J, Simard J and Perret C. “Food habits and pancreatic cancer: a case-control study of the Francophone community in Montreal, Canada.” Cancer Epidemiology Biomarkers & Prevention. Volume 4, Issue 8, Pages 895-899. 1995. http://cebp.aacrjournals.org/cgi/content/abstract/4/8/895

956.     Leij-Halfwerk S, et al. “Hepatic sugar phosphate levels reflect gluconeogenesis in lung cancer: simultaneous turnover measurements and 31P magnetic resonance spectroscopy in vivo.” Clinical Science. Volume 98, Pages 167–174. 2000. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=10657272&cmd=showdetailview&indexed=google

957.     Shankar A. et al. “Association Between Circulating White Blood Cell Count and Cancer Mortality.” ArchivesS of Internal MedicineE. Volume 166, Number 2, Pages 188- 194. January 23, 2006. http://archinte.ama-assn.org/cgi/reprint/166/2/188.pdf

958.     Jhu K, et al. “History of Diabetes Mellitus and Risk of Prostate Cancer in Physicians.” American Journal of Epidemiology. Volume 159, Number 10, Pages 978-982. 2004. http://aje.oxfordjournals.org/cgi/reprint/159/10/978

959.     McCarl M, et al. “ncidence of Colorectal Cancer in Relation to Glycemic Index and Load in a Cohort of Women.” Cancer Epidemiology Biomarkers & Prevention. Volume 15, Number 5, Pages 892-896, May 2006. http://cebp.aacrjournals.org/cgi/reprint/15/5/892

960.     Potischman N, et al.. “Increased risk of early-stage breast cancer related to consumption of sweet foods among women less than age 45 in the United States.”  Cancer Causes Control. Volume 3, Number 10, Pages 937-46. December 2002. http://www.springerlink.com/content/up3x1wl047318475

961.     Flak RT, et al. “Interrelationships between serum leptin, IGF-1, IGFBP3, C-peptide and prolactin and breast cancer risk in young women.” Breast cancer research and treatment. Volume 98, Number 2, Pages 157-65. July 2006. http://www.springerlink.com/content/d6w720l88w6g321x/

962.     Folsom AR, Demissie Z and Harnack L. “Glycemic Index, Glycemic Load, and Incidence of Endometrial Cancer: The Iowa Women’s Health Study.” Nutrition and Cancer. 2003, Volume 46, Number 2, Pages 119-124. http://www.cababstractsplus.org/google/abstract.asp?AcNo=20043184182

963.     Vera JC, et al. “Human HL-60 Myeloid Leukemia Cells Transport Dehydroascorbic Acid Via the Glucose Transporters and Accumulate Reduced Ascorbic Acid.” Blood. Volume 84, Number 5, Pages 1628-1634. September l, 1994. http://bloodjournal.hematologylibrary.org/cgi/content/abstract/84/5/1628

964.     Keding SJ and Danishefsky SJ. “Prospects for total synthesis: A vision for a totally synthetic vaccine targeting epithelial tumors.”  Proceedings of the National Academy of Science of the United States of America. Volume 101, Number 33, Pages 11937-11942. August 17, 2004.  http://www.pnas.org/cgi/reprint/101/33/11937

965.     Ragupathi G, et al.  “On the power of chemical synthesis: Immunological evaluation of models for multiantigenic carbohydrate-based cancer vaccines.” Proceedings of the National Academy of Science of the United States of America. Volume 99, Number 21, Pages 13699-13704. October 15, 2002. http://www.pnas.org/cgi/reprint/99/21/13699

966.     Slovin SF and Scher HI. “Peptide and carbohydrate vaccines in relapsed prostate cancer: immunogenicity of synthetic vaccines in man–clinical trials at Memorial Sloan-Kettering Cancer Center.” Seminars in Oncology. Volume 26, Number 4, Pages 448-54. August 1999. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=10482187&cmd=showdetailview&indexed=google

967.     Margolis KL, et al. “Prospective Study of Leukocyte Count as a Predictor of Incident Breast, Colorectal, Endometrial, and Lung Cancer and Mortality in Postmenopausal Women.” Archives of Internal Medicine. Volume 167, Number 17, Pages 837-1844. 2007. http://archinte.ama-assn.org/cgi/content/short/167/17/1837

968.     Chatenoud,L, et al. “Refined-cereal intake and risk of selected cancers in Italy.” American Journal of Clinical Nutrition. Volume 70, Number 6, Pages 1107–10. 1999. http://www.ajcn.org/cgi/content/abstract/70/6/1107

969.     Valko M, et al. “Role of oxygen radicals in DNA damage and cancer” Molecular and Cellular Biochemistry. Volume 266, Number 1-2, Pages 37-56. November 2004. http://www.springerlink.com/content/l0142851222k3h75

970. Jayaprakash V, et al. “Chemoprevention of Head and Neck Cancer With Aspirin: A Case-Control Study.” Archives of Otolaryngologyl-Head Neck Surgery. Volume 132, Number 11, Pages 1231-1236. 2006.  http://archotol.ama-assn.org/cgi/content/abstract/132/11/1231

971. Among hospitalized h AT, Ogino S and Fuchs CS. “Aspirin and the Risk of Colorectal Cancer in Relation to the Expression of COX-2.” New England Journal Of Medicine, Volume 356, Number 21, Pages 2131-2142. May 24, 2007. http://content.nejm.org/cgi/content/full/356/21/2131

972. Persaud,SJ, Burns CJ, Belin VD and Jones PM. “Glucose-Induced Regulation of COX-2 Expression in Human Islets of Langerhans.” Diabetes. Volume 53, Supplement. 1, Pages S190–S192, 2004. http://diabetes.diabetesjournals.org/cgi/reprint/53/suppl_1/S190.pdf

973.     Terry MB, et al. “Association of Frequency and Duration of Aspirin Use and Hormone Receptor Status With Breast Cancer Risk.” Journal of American Medical Association. Volume 291 Number 20, Pages 2433-2440. May 26, 2004. http://jama.ama-assn.org/cgi/content/abstract/291/20/2433?ijkey=a01296aba35cd15c235f7ed8d10f3ee91ba792d6&keytype2=tf_ipsecsha

974. Delfino RJ, et al.. “Breast cancer, heterocyclic aromatic amines from meat and N-acetyltransferase 2 genotype.” Carcinogenesis.  Volume 21 Number 4. Pages 607-615. 2000. http://carcin.oxfordjournals.org/cgi/reprint/21/4/607

975. Zhou W, et al. “The calorically restricted ketogenic diet, an effective alternative therapy for malignant brain cancer.” Nutrition & Metabolism. Volume 4, Number 5. 2007. http://www.nutritionandmetabolism.com/content/pdf/1743-7075-4-5.pdf

976. Ingredients.com/Europe. “Low-carb diet keeps prostate cancer at bay?” NUTRA. October 28, 2003. http://www.nutraingredients.com/news/printNewsBis.asp?id=38908

977.     Freeland SJ, et al. “Carbohydrate restriction, prostate cancer growth, and the insulin-like growth factor axis.” The Prostate. Volume 68, Issue 1, Pages 11-19.  January 1, 2008. http://www.ncbi.nlm.nih.gov/pubmed/17999389?ordinalpos=1&itool=EntrezSystem2.PEntrez.Pubmed.Pubmed_ResultsPanel.Pubmed_RVDocSum

978.     Wu AH, et al. “Diabetes and risk of breast cancer in Asian-American women.” Carcinogenesis. Volume 28, Number 7, Pages 1561-1566. 2007. http://carcin.oxfordjournals.org/cgi/content/abstract/28/7/1561

979.     Pösch G and Seitz HK  “REVIEW:. ALCOHOL AND CANCER.” Alcohol & Alcoholism. Volume 39, Number 3, Pages. 155–165, 2004. http://alcalc.oxfordjournals.org/cgi/reprint/39/3/155

980.     Cowey S and Hardy RW. “Review. The Metabolic Syndrome: A High-Risk State for Cancer?” American Journal of Pathology. Volume 169, Number 5, Pages 1505–1522. 2006. http://ajp.amjpathol.org/cgi/reprint/169/5/1505

981.     Shacter E and Weitzmen SA. “Chronic Inflammation and Cancer.” Oncology. Volume 16, Number 2, Pages 217-26, and 229. February 2002. http://www.ncbi.nlm.nih.gov/sites/entrez?db=pubmed&uid=11866137&cmd=showdetailview&indexed=google

982.     National Cancer Institute. “Executive Summary of Inflammation and Cancer Think Tank.” Division of Cancer Biology. http://dcb.nci.nih.gov/thinktank/Executive_Summary_of_Inflammation_and_Cancer_Think_Tank.cfm

983.     Gulam W and Ahsan H. “Reactive oxygen species: role in the development of cancer and various chronic conditions.” Journal of Carcinogenesis Volume 5, Number 14. 2006. http://www.carcinogenesis.com/content/pdf/1477-3163-5-14.pdf

984.     Kasum CM, Blair CK, Folsom AR and Ross JA. “Non-steroidal Anti-inflammatory Drug Use and Risk of Adult Leukemia.” Cancer Epidemiology, Biomarkers & Prevention. Volume 12, Number 6, 534–537, June 2003. http://cebp.aacrjournals.org/cgi/content/full/12/6/534

985.     Zhou XM, et al. “Non-steroidal anti-inflammatory drugs induce apoptosis in gastric cancer cells through up-regulation of bax and bak.” Carcinogenesis. Volume 22, Number 9, Pages 1393-1397, September 2001. http://carcin.oxfordjournals.org/cgi/reprint/22/9/1393

986.     Surh Y-J, Kundu JK, Na H-K and Lee J-S. “Redox-Sensitive Transcription Factors as Prime Targets for Chemoprevention with Anti-Inflammatory and Antioxidative Phytochemicals.” Journal of Nutrition. Volume 135, Number 12, Pages 2993S-3001S, December 2005. http://jn.nutrition.org/cgi/reprint/135/12/2993S

987.     Kreeger K. Inflammation’s infamy: The body’s first line of defense just may be the ‘root of all evil.” The Scientist. Volume 17, Issue 14, Page 28. July 14, 2003. http://www.the-scientist.com/article/display/13943

988.     Liu E, et al. “Aspirin Use and Risk of Biliary Tract Cancer: A Population-Based Study in Shanghai, China.” Cancer Epidemiology, Biomarkers & Prevention. Volume 14, Number 5. Pages 1312-1318.  May 2005. http://cebp.aacrjournals.org/cgi/content/abstract/14/5/1315

989.     National Cancer Institute. ” Aspirin May Reduce Risk of Colon Polyps.”  Clinical Trial Results. Posted: 04/09/2002    Reviewed: 10/31/2005 http://www.cancer.gov/clinicaltrials/results/aspirin0402

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